Dining Daily

Menu for Wednesday, 2/21/2018


  • Chicken Tortilla
  • Cream of Mushroom
  • DUC only: Vegetarian Vegetable


  • Salad: California Shrimp
  • Bistro: Chicken Parmesan Sandwich, Marinated Pollock, Tofu Stir Fry, Egg Noodles, Rice, Vegetables
  • Grill: Hot Dog Bar


  • Sauté: Cheese Ravioli Bar
  • Bistro: Glazed Ham, Tilapia, Jerk Chicken Thighs, Baked Sweet Potatoes, Ratatouille, Rice, Vegetables

*Some menu items are subject to change [Read more…]

TODAY: Midterm Stress Relief Activities

The first round of exams are underway! Come de-stress, clear your mind, and improve your academic performance!

Activities include:
– Homemade stress balls
– Glitter “calm down” jars
– Adult coloring books and mandalas

Wednesday, 2/21
3:00 p.m.
Dooling 105

Questions? bill.peterson@desales.edu

Tonight: CRS Speaker to Detail Life-Saving Program

Thomas Awiapo, who was orphaned at the age of 10 in Ghana, will share his story of survival on Wednesday, February 21 at 7:00 p.m. in the DeSales University Center. Awiapo, of Catholic Relief Services (CRS), will speak about his work serving communities in Ghana and about programs like CRS Rice Bowl, which helped to save his life.

Questions? Magdalene.Riggins@desales.edu

DEIT Weekly Update

Improving Your Course’s Look and Feel

Upcoming Events and Workshops
Register at www.desales.edu/workshops

Featured Workshop: One Button Studio Demo
Wednesday, February 21 at 4 p.m. (Trexler Library)
Saturday, February 24 at 10 a.m. (Trexler Library)

To learn more about this demo, click here!

Academic Integrity Best Practices
Wednesday, February 28 at 3 p.m. (Dooling 40-2)
Wednesday, February 28 at 7 p.m. (Online)

Questions or to Schedule a One-on-one Consultation?
Contact the Distance Education and Instructional Technology Department at 610.282.1100, x2290, or deit@desales.edu or come visit us in Dooling Hall, Room 40 (lower level).

Follow DEIT on Twitter @DeSalesDEIT