Dining Daily: Happy FRYDay!

Menu for Friday, September 14th


  • Salad: Cape Cod Salad
  • Bistro: Shrimp Lo Mein, Sesame Garlic Chicken and Broccoli, Jasmine Rice, Vegetable Egg Rolls, Vegetables
  • Grill: Fresh Friday-Fresh Pizza Burger & Brew City Fries
  • Pizza: French Bread Pizza Friday


  • Sauté: Waffle Fry Bar
  • Bistro: Pesto Chicken Breast, Braised Beef Tips, Baked Cod with Lemon Butter, Teriyaki Tofu, Quinoa and Pineapple, Ranch Potato Wedges, Vegetables

Upcoming Events:

  • September 18th- Apple Fest with Dietitian Sue Hurd 11am-1:30pm @ The DUC
  • September 19th- Dorothy’s Farmer’s Market 9am-4pm @ Sandella’s
  • September 21st- Kevita Sampling 11am-2pm @ The DUC

Questions? Abigail.Heydlauf@desales.edu