Reminder: Order Tickets Now—Lehigh Valley Phantoms “Faith Night”

Join your classmates and professors for Faith Night at the Phantoms!

Discounted lower level tickets are available for the game on Friday, October 19th at 7:05pm.

Tickets are $10 for students, $21 for faculty and staff.
All ticket orders must be in by Sunday, September 23.

The first 6,500 fans into the arena will receive a free Phantoms hat!

Contact with questions or to order tickets.

See flyer for more details.

Volunteer Opportunity: Special Olympics soccer event this Sunday

special olympics soccer event

Volunteers are needed on Sunday, September 23, from 1-3 p.m. for a Special Olympics soccer event. Volunteers are needed as unified partners, referees, score keepers, timers, and coaches.

Unified Soccer unites Special Olympics athletes (individuals with intellectual disabilities) and partners (individuals without intellectual disabilities) as teammates for competition.

Come out to volunteer, play, or just cheer on the teams! Snacks and drinks will be provided for participants after the event.

Register to volunteer:


From Chemistry Major to Management: Joyce Hildebrandt ’88 to Share Story with Students Today

The DSU Management & Marketing Association, along with the Division of Natural Sciences, presents Joyce Hildebrandt ’88, Senior Vice-President at Carrubba Inc. Joyce  will be speaking to students about her career in the cosmetic industry on September 21 at 11 a.m. in Gambet 210.  She will later present to students at 3 p.m. in the Hurd Science Center about her journey from a chemistry major to management. All are welcome to either or both presentations!


Dining Daily: Kevita Sampling, Fried Chicken, & More!

Join us this Tuesday, September 25 from 4:30 p.m. – 7:30 p.m. for our first ever Stone Steakhouse Pop-Up restaurant in the DUC! Enjoy Carved Steak, Garlic & Parmesan Roasted Potatoes, Italian Vegetables, and a Bananas Foster action station. Dinner will be served in a designated area in the DUC dining hall. Buy tickets at the register when you arrive!

Menu for Friday, September 21


  • Salad: Strawberry Patch Salad
  • Bistro: Hot Italian Meatball Sandwich, Tilapia Provencal, Rice, Vegetables


  • Sauté: Cheese Steak Nachos
  • Bistro: Fried Chicken, 5 Cheese Mac and Cheese, Orange Glazed Salmon, Quinoa Primavera, Basmati Rice, Vegetables

Upcoming Events:

  • September 21 – Kevita Sampling 11 a.m. – 2 p.m. @ The DUC
  • September 25 – Stone Steakhouse Pop-Up Restaurant 4:30-7:30 @ The DUC
  • September 27 – Homecoming Tailgate Party